Free until September 15: full reservations platform + branded ordering page included — limited redemptions
(213) 810-3611
AI Host — Built for Restaurants

100% Order Accuracy. Guaranteed.Eliminates voiding waste.

Your host still answers first. We take only the calls headed to voicemail — and turn them into orders and reservations, dropped straight into your POS. Every call recorded and transcribed, from hello to hang-up.

Hear Real Calls
Free trial No setup fees No contract Month-to-month
Limited time — free through September 15: the full reservations platform, branded online ordering, and setup, all included. Once it's gone, it's gone.
11 DAYS LEFT
Your always-on AI host, built for restaurants
0.8s average pickup
100% order accuracy — guaranteed
Host Stand vs. AI Host

Same work. Only one of them is on the clock all night.

Host stand staff
$15/hr
$15 ÷ 60 minutes = 25¢ every minute — closer to 30¢ with payroll taxes
And it's paid for all 360 minutes of a six-hour shift — calls or no calls
  • One call at a time — the rest ring out or hold
  • Accuracy and upsells depend on how slammed the night is
  • Late days, sick days, turnover, retraining
  • Off the clock after close — after-hours calls go to voicemail
Your AI host
35¢/min
The same money, minute for minute — a host costs 25–30¢, the AI 35¢
The difference: it's billed only for the minutes it's actually talking. A 2-minute order = 70¢. The other 58 minutes of that hour = $0.
  • Every call answered at once — three at a time, thirty at a time
  • 100% order accuracy, the same speed, upsells, and persuasive personality on every single call
  • Never hesitates. Never calls in late or sick.
  • On duty 24/7 — including after hours
  • Live same-day after a one-time 15-minute onboarding call

A six-hour Friday shift costs the host stand $90 either way. The AI's typical night of answered calls: a few dollars.

Don't take our word for it — let us prove it.Free trial · No setup fees · Absolutely no obligation · Month-to-monthOffer ends September 15 — 11 days left
What Changes

Three results you'll feel by the end of the first month.

01

No more comped remakes.

Every call is recorded and transcribed, so a disputed order is settled in seconds — at the counter, from the transcript, not from memory.

02

Higher check averages.

Appetizers, beverages, and desserts are suggested consistently — the upsell your phone staff rarely has time for.

03

Real labor savings.

No one stands tied to a phone taking orders, and your host stays focused on the guests in front of them.

Reservations

Dramatically cut your OpenTable costs — while keeping OpenTable.

Phone reservations booked by your AI host are entered directly into your book — direct bookings, not marketplace covers. Guests who were already calling you stop costing you marketplace rates.

Keep OpenTable for discovery. Pay less for the guests who call you directly.
Live availability checked before a table is ever promised — your pacing, your turn times.
Or go further: a full reservation platform — floor plans, waitlist, guest texting — is included at no extra cost.
Free until September 15: the full reservation platform — no per-cover fees, no monthly minimum. Limited redemptions — once it's gone, it's gone.
OpenTable Resy Built-in book
Live Demo

Hear the Difference

Real restaurant scenarios, both voices generated by our AI. Pick one and hear how natural it sounds.

Nonna Rosa's

1:10 Sample Call Both voices are our AI
0:00 2:13
Natural Conversation

Indistinguishable from human speech

Intelligent Responses

Handles complex, multi-part requests

Instant Booking

Syncs directly to your calendar

That was our AI on real recorded calls. Want it answering yours?
69¢
A typical 1–3 minute phone food order or reservation — well under a dollar
$0 while it waits for the phone to ring
Straight Pricing

Pay for talk-time. Nothing else.

An average order or reservation call runs one to three minutes and costs roughly 69 cents. Setup is free, there is no contract, and billing is month to month.

While the AI is on a call35¢ / min
While it waits$0
Free setup No contract Month-to-month
The freebie stack — free until September 15 11 DAYS LEFT
  • Full reservations platform — no per-cover fees, no monthly minimum. What others charge for every cover, free.
  • Branded online ordering page — designed and built for you, included.
  • Guest CRM + every call recorded & transcribed in your portal.
  • Setup & custom integration work — no setup fees, ever.
Limited redemptions each month — once it's gone, it's gone.
How It Works

Live in days. We do everything.

No hardware, no new phone number, no IT project. If you can forward a phone line, you're ready.

01

One short call

Tell us about your restaurant — menu, hours, reservation policy, how you handle catering and large parties. That's the only homework you'll ever do.

02

We build your AI host

We train it on your exact menu and house rules, connect your POS and reservation book, then send you real test recordings to approve before anything goes live.

03

Forward your line

Your existing number stays. Your host answers first — anything headed to voicemail forwards to your AI host. Turn it off anytime.

Orders land in your POS like online orders On. Off. One click. Spam blocked silently
Straight Answers

The questions every owner asks.

Most can't tell. It speaks naturally, pauses like a person, handles interruptions, and never sounds like a phone tree. Scroll up and listen to the recordings — then decide for yourself.
No — that's the point. Your host still answers first. The AI takes only the calls headed to voicemail: the mid-rush overflow, the after-hours calls, the third line ringing at once. Your team keeps every call they can take, and stops losing the ones they can't.
It takes real orders. The AI knows your exact menu — sizes, modifiers, "half pepperoni," all of it — builds the cart in your POS, and texts the caller a secure checkout link so food is paid before the kitchen fires.
Every call is recorded and transcribed from hello to hang-up, and any caller can be texted the transcript of their exact order. A disputed order is settled in seconds — from the record, not from memory. That's what backs the 100% accuracy guarantee.
Reservations the AI books over the phone are entered directly into your book as direct bookings — not marketplace covers. You keep OpenTable for discovery while the guests who were already calling you stop costing marketplace rates. And if you ever want off entirely, a full reservation platform is included.
35¢ a minute while the AI is actually on a call, and $0 while it waits — an average order or reservation call runs one to three minutes, roughly 69 cents all-in. Setup is free, there's no contract, and billing is month to month. Call (213) 810-3611 and we'll price your exact call volume.

Hear it answering your restaurant — before you decide anything.

Book a free demo and we'll build a sample AI host on your menu, your hours, your rules. Then try it on a few real customer calls — or a few weeks of them. 100% order accuracy, guaranteed — food, catering, reservations, allergen questions. Everything. With a free trial, no setup fees, and no obligation, the only bad decision is not finding out.

Hear the Recordings Again

Prefer to talk right now? Call (213) 810-3611